Creamy and cozy, but still brothy enough to sop up with some crusty bread.Ĭlick here for this popular recipe from The Salty Marshmallow.Just one sautéing step for the sausage, then dump everything in and cook. Straightforward process, short-ish ingredient list.We liked it when we tried it, but we LOVED it when we brought it home to our families that night for dinner.to make it exactly the way you want it.Ĭlick here for this popular recipe from Damn Delicious. This is a super easily adaptable recipe – you could add nuts, vegetables, more spice, etc.Nice texture on the sauce: just thick enough, silky, savory, sweet.Urvashi includes lots of detailed notes to help you be successful and get as close to traditional as you want (for example, making your own garam masala which is what we did)!Ĭlick here for this popular recipe from Jo Cooks.You’ll have extra sauce to save for another recipe later.The sauce is really, really, really good, and the leftovers get even better.If you haven’t yet experienced the magic of the Instant Pot, you can find the one we use right here! (affiliate link)Ĭlick here for this popular recipe from Two Sleevers. This was a long project, and it was really, really fun. Instant Pot Chicken and Dumplings from Simply Happy Foodie.Instant Pot Orange Chicken from Sweet and Savory.Instant Pot Loaded Potato Soup from Belle of the Kitchen.Instant Pot Mushroom Risotto from All Recipes.Instant Pot Chicken Tortilla Soup from Feasting at Home. ![]()
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